K4K Sandwich Bread
If you want a delicious slicing bread that is keto friendly and gluten free, I have you covered! While I have a bunch of different bread recipes here, this is the only one that uses egg white powder. I feel like it makes it a more “light” textured bread. While not light like a traditional flour bread, it is lighter than the average almond flour based bread. It is more filling than a traditional bread and provides way more protein, vitamins, and minerals too. A delicious keto friendly slicing bread that is gluten-free and toasts well! It is perfect for sandwiches, french toast (just hold the seasonings in it if you want to make it sweet), and more!
K4K Sandwich Bread
Ingredients
- ½ Cup + 2 Tbsp butter melted
- 3 medium eggs room temperature
- 1 tsp baking powder
- 1 ½ Cup almond flour
- ½ Cup egg white powder (see tips)
- 1 tsp parsley
- ½ tsp salt
- ½ tsp garlic powder
- ¼ tsp black pepper
Instructions
- Preheat the oven to 350F and line a 9 inch loaf pan with parchment paper.
- In a large bowl combine the dry ingredients and whisk them together. Set this bowl aside. In another bowl whisk together the eggs. Use a nonstick spatula/spoon to mix the eggs into the dry mix. Then pour the melted butter in and mix well until fully combined using the non-stick spatula/spoon.
- Pour the mix into the loaf pan and bake for 50 mins until the top is golden. You will know it is cooked when you can insert a toothpick into the oaf and it comes out clean. Allow the loaf to FULLY cool before slicing it.
Notes
1. If you don’t want to buy egg white powder, you can use another of my bread recipes from my website. The hearty slicing bread is a good one!
2. This freezes well.
Nutrition Facts
Calories
135Fat
12 gNet carbs
1 gProtein
6 gTo obtain the most accurate representation of the nutritional information in any given recipe, you should calculate the nutritional information with the actual ingredients used in your recipe. You are solely responsible for ensuring that any nutritional information obtained is accurate. I do my best to provide the nutritional information based on the ingredients that I use. All information and tools presented and written within this site (keto4karboholics.com) are intended for informational purposes only. I am not a certified nutritionist or registered dietitian and any nutritional information on keto4karboholics.com should only be used as a general guideline. Statements within this site have not been evaluated or approved by the Food and Drug Administration.